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Cereal Chem 54:855 - 856.  |  VIEW ARTICLE
Communication to the Editor: Yield and Chemical Composition of Fractions from the Dry Milling of a High-Lysine Grain Sorghum.

R. A. Anderson, H. F. Conway, and L. H. Burbridge. Copyright 1977 by the American Association of Cereal Chemists, Inc. 

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